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Escarpment PROBUS Club Of Milton

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Grapenuts meet Skip the Dishes

  • Thu, June 20, 2024
  • 6:00 PM
  • The Grand Chalet 324 Steeles Ave.E.
  • 0


  • Register yourself and one other Probus Member

Registration is closed

Grapenuts Meet Skip the Dishes

Convenors: Martin Capper and Ron Millichamp,

Lorrette Shermet (Skip the Dishes)

Location: The Grand Chalet, 324 Steeles Ave.E. Milton

Date: Thursday June 20, 2024

Time: 6pm

Cost: $70 per person including taxes and gratuities

Join us for a four course meal. All Probus Members welcome!

Specially selected wines will be paired with each of the first three courses (2 with the entree). Grand Chalet's wine expert will give us a description of each wine, what we can expect from its bouquet, from its taste and the reasons for the choice as well as answering your questions.


Course 1: Garden salad

Course 2: Prosciutto, melon, Bocconcini, Giardiniera & Olives

Course 3: Choice of

a) Roast of Baby Beef expertly seasoned and slow oven roasted au jus with oven roasted potatoes and seasonal vegetable medley

b) Chicken Parmigiana with oven roasted potatoes and seasonal vegetable medley

c) Grilled Salmon with oven roasted potatoes and seasonal vegetable medley

Course 4: Crepe a la Mode with Coulis Sauce

Please select your entree choices on Wild Apricot

Registration opens March 21

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